Ingredients
Nutrients | Calories: 22 Fiber: 2 g |
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Protein | 0.3 g |
Vitamin | C |
Minerals | Folate: 4% Manganese: 0.04 mg Calcium: 6 mg Potassium: 107 mg Magnesium: 5 mg |
Benefits

Apple is packed with nutrients

Apple helps to body weight loss

Apples have been linked to a lower risk of heart disease

Apples helps to decreased heart disease

Apple’s fiber and antioxidant content have been linked to a reduced risk of certain types of cancer. However, more research in humans is needed.
We Export Apples Varieties

Red Delicious
The Red Delicious apple is an instantly recognizable symbol of the harvest season. Originating in Iowa in the 1880s, this variety of apples has become one of the most well-known, beloved and widely grown apples in the world. As the name implies, Red Delicious apples are sweet and delicious. The flesh offers a fine texture with just the right amount of crunch. When ripe, these apples are a deep red color, with streaks of yellow throughout. The flavor is deliciously sweet with a hint of tartness, and a wonderfully aromatic scent. Available from late summer to early winter, Red Delicious apples are without a doubt one of the most popular types of apples

Golden Delicious
The Golden Delicious apple is one of the most beloved apples in the world, and for good reason. This all-purpose apple has a very sweet flavor and a crunchy texture. It is a firm fruit with yellow-green skin that has a slight pink blush. When it is ripe, it is easy to peel and slices easily. Golden Delicious apples are known for their versatility. They are great eaten out of hand, tossed into a salad, used in baking, or served as a cooked side dish. In the kitchen, this apple has a reputation for holding its shape and adding a sweet note to savory dishes.

Granny Smith
Granny Smith apples are one of the most popular varieties of apples available and are known for their unique tartness. This tartness is due to the apple’s low sugar and high acid content. They have a light green flesh and a slightly rough in texture, with a tart and juicy flavor. Great for salads, applesauce, pies, tarts and other recipes, these apples are incredibly versatile and highly nutritious. The low sugar and high acid content in Granny Smith apples makes them a great choice for those looking to limit their sugar intake, as well as those looking to add more vitamin C to their daily diet. In addition, the tartness of the apples makes them a great addition

McIntosh
McIntosh apples are one of the most popular and recognizable varieties of apples in the world. Originating in Ontario, Canada, the McIntosh apple is known for its characteristic flavour, soft flesh, bright red colour, and delicious aroma. With its universally accepted and enjoyed taste, it is no wonder why the McIntosh apple has been around since the early 1800’s. The McIntosh apple is a medium-sized apple with a bright red colour with a mixture of green undertones. The juicy flesh is crunchy and juicy with a sweet-tart flavour. Its flesh is very firm when picked and tends to become softer after exposure to air and light. The McIntosh apple has a very strong aroma and is considered
Our Process
As a leading exporter of fresh and organically grown vegetables, we follow a strict packaging and shipping process to ensure items are delivered in top condition. Since vegetables are fragile and perishable in nature, our staff pack them carefully and also take care of temperature control measures so that they arrive at their destinations without getting damaged.






